Hands up who loves hot dogs! Pop these Kiwi family faves in your oven or shallow fryer, smother in tomato sauce and roll out the good times!

Ingredients: Sausage (50%) [Chicken, Beef, Water, Wheat Flour, Soy Protein, Salt, Rice Flour, Acidity Regulators (451, 331), Hydrolysed Vegetable Protein, Dehydrated Vegetables, Antioxidant (316), Flavour Enhancer (635), Flavour], Batter (43%) [Water, Wheat Flour, Maize Starch, Rice Flour, Soy Flour, Raising Agents (450, 500, 541), Salt, Spices, Thickeners (412, 415, 1404, 401, 464), Colouring Spice Extracts (Turmeric, Paprika)], Vegetable Oil, Breadcrumbs [Wheat Flour, Salt, Yeast, Sugar]

Allergens: CONTAINS: GLUTEN, WHEAT, SOY. May Contain: Milk, Egg, Fish, Crustacean, Sulphites.

Cooking Instructions: All appliances vary. These are guidelines only. Allow product to cool for 2 mins prior to consuming. Remove product from packaging and cook from frozen. Product must be cooked thoroughly to an internal temperature of 75◦C before consumption.

Oven Bake: Preheat oven to 200◦C. Fan bake for 15 minutes, turning occasionally. Shallow Fry: Shallow fry with oil on medium heat for approx. 15 minutes turning occasionally until golden brown.

Handling/ Storage: Store at or below -18 degrees. Keep frozen. Once thawed DO NOT refreeze. To thaw - place in fridge overnight.